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F+B Engine | Support Center
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INVENTORY
  • WHAT'S NEW?
  • SUPPLIERS & PRODUCTS
  • ORDERING
    • Suppliers
    • Placing Orders
    • Deliveries
  • INVENTORY
    • Stock Take Video Series
    • Stock Taking
    • Transfers
    • Waste
  • MENU COSTING
    • Recipes
    • Menus
    • Video guides
  • POS
  • ECOMMERCE
    • Digital Menus
  • REVENUE
    • Reports
  • ACCOUNTING
    • Accountancy package integrations
  • TEAM
  • SETTINGS
    • Business
    • Menu Costing
    • Team
  • OTHER INFORMATION
  • SUPPLIER GATEWAY
    • Creating and Submitting Price Files to Customers
    • Supplier Invoicing
    • Getting Started with the Supplier Gateway
    • Sending price files to customers
  • EDUCATION USERS
  • CENTRAL PRODUCTION UNIT (CPU)
    • CPU Products
    • CPU Production lists
    • CPU as a supplier
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      1. F+B Engine | Support Center
      2. INVENTORY
      • WHAT'S NEW?
      • SUPPLIERS & PRODUCTS
      • ORDERING
        • Suppliers
        • Placing Orders
        • Deliveries
      • INVENTORY
        • Stock Take Video Series
        • Stock Taking
        • Transfers
        • Waste
      • MENU COSTING
        • Recipes
        • Menus
        • Video guides
      • POS
      • ECOMMERCE
        • Digital Menus
      • REVENUE
        • Reports
      • ACCOUNTING
        • Accountancy package integrations
      • TEAM
      • SETTINGS
        • Business
        • Menu Costing
        • Team
      • OTHER INFORMATION
      • SUPPLIER GATEWAY
        • Creating and Submitting Price Files to Customers
        • Supplier Invoicing
        • Getting Started with the Supplier Gateway
        • Sending price files to customers
      • EDUCATION USERS
      • CENTRAL PRODUCTION UNIT (CPU)
        • CPU Products
        • CPU Production lists
        • CPU as a supplier

      INVENTORY

      Complete Stock Takes, assess your Variances, and record stock Transfers and Wastage
      • How to convert stock ingredients to Subrecipes or Recipes

      Stock Take Video Series

      • Inventory 3 - Close Stocks
      • Inventory 1 - Stock Overview
      • Inventory 2 - Create Templates and Count Stock

      Stock Taking

      • Inventory Full Video Training Session
      • Add products to stock templates
      • How to create an area stock take.
      • Create Market List or Area Stock Take from Products
      • How to create a consolidated stock count.
      • Opening your first Outlet Inventory Count.
      • Close your stocks
      See more

      Transfers

      • Record Transfers - video guide
      • How to Transfer stock - Requisitions
      • How to transfer Recipes and Subrecipes?
      • How to Transfer stock - Transfers
      • Transfer Lists
      See more

      Waste

      • How to record waste
      Kitchen CUT | F+B Engine
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